About This Book
"Chinese Menu" by Grace Lin is a captivating nonfiction book for middle grade readers (ages 10-14) that explores the rich history, myths, and legends behind popular Chinese dishes. Each chapter delves into a specific food, weaving together historical facts, cultural significance, and enchanting folklore to explain its origins. Parents will appreciate how the book fosters cultural understanding, curiosity, and an appreciation for storytelling, making it an excellent resource for engaging young minds with global cultures through a relatable topic: food.
"The origin stories of each Chinese dish told using the framework of Chinese cuisine-oftentimes based in folklore, both ancient and contemporary"--
Discussion Prompts
1
What was the most surprising origin story you read about a Chinese dish?
2
How do the myths and legends in the book help us understand Chinese culture?
3
Do you have any family recipes or foods with special stories behind them?
4
How does food connect people and cultures around the world?
5
If you could create a new dish and give it a mythical origin story, what would it be?
External Reviews
NYT Bestseller
Children’s Middle Grade Hardcover (1 week on list)
If Your Family Enjoyed This
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