
Reach for this book when your child starts noticing differences in how people live, eat, or spend money, or when you want to cultivate a sense of global citizenship. This photojournalistic masterpiece offers a seat at the table with twenty-five families from twenty-one different countries, showing exactly what they eat in a single week and how much it costs. It is a powerful tool for building empathy and gratitude, as it moves beyond stereotypes to show the beautiful, messy, and diverse reality of modern family life. While it introduces complex topics like economic disparity and food insecurity, it does so through the universal language of the family meal, making it an accessible and eye-opening read for children aged nine and up. It provides a perfect bridge for conversations about culture, health, and our shared humanity.
Your experience helps other parents find the right book.
Sign in to write a reviewDepicts families living in refugee camps and extreme poverty.
The book deals directly with socioeconomic status and food insecurity. The contrast between a family in the United States spending hundreds of dollars on processed foods and a refugee family in Chad spending one dollar on grain is stark. The approach is realistic and objective, letting the data and images speak for themselves without being overly didactic or religious.
A middle-schooler who is a 'data hound' or loves maps and facts, but also a child who is beginning to ask why some people have more than others. It is perfect for the student working on a geography project who wants to see the 'real people' behind the maps.
Parents should be prepared to discuss the concept of purchasing power and global poverty. Preview the profiles of the families in the Darfur refugee camp to prepare for questions about war and displacement. A child might ask, 'Why do they only have that much food?' or 'Why are we spending so much more than them?' after seeing the cost charts.
Younger children (8-9) will focus on the 'gross' or 'cool' foods and the family pets. Older children (10-12) will begin to analyze the nutritional differences and the economic data.
Unlike standard geography books, this uses a single, relatable metric (food) to tell a complex story about global economics and cultural identity. The photography is intimate rather than clinical.
This nonfiction work utilizes high-quality photography and data sets to document the weekly food intake of families across the globe. Each profile includes a portrait of the family surrounded by their week's worth of food, a detailed breakdown of costs in both local currency and USD, and anecdotal text about their daily lives and culinary traditions.
This overview was generated by AI based on the book's content and reviews, and may not capture every nuance.