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Cooking & Food
Cooking & Food
397 books about cooking & food
Age
0–2
3–5
6–8
9–12
13+
Sandwiches! More Than You've Ever Wanted to Know about Making and Eating America's Favorite Food
Alison Deering
Ages 4–11
Monti and Leo: a Newcomer in Pocketville
Sylvie Kantorovitz
Ages 4–11
Mommy
Leslie Patricelli
Ages 0–3
Leon and the Champion Chip
Allen Kurzweil
Ages 4–11
The Little Red Hen Makes a Pizza
Philomen Sturges
Ages 4–11
Eating to Save the Planet
Anne Broyles
Ages 4–11
The Fannie Farmer Junior Cookbook
Joan Scobey
Ages 4–11
Fannie in the Kitchen The Whole Story From Soup to Nuts of How Fannie Farmer Invented Recipes with Precise Measurements
Deborah Hopkinson
Ages 4–11
A Pearl Among Princes
Coleen Paratore
Ages 8–12
Christmas Is Coming! An Advent Book
Katie Hickey
Ages 4–11
Come to Mexico
Susan Ring
Ages 4–11
Country Fair
Elisha Cooper
Ages 4–11
Daddy's Zigzagging Bedtime Story
Alan Lawrence Sitomer
Ages 4–8
Family Style Memories of an American from Vietnam
Thien Pham
Ages 12–18
Good Enough to Eat: A Kid's Guide to Food and Nutrition
Lizzy Rockwell
Ages 4–11
The Soup Stone
Iris Van Rynbach, Irish Vanrynbach
Ages 4–11
Mr Pike's Sweet Tooth Picture Book for 2-4 Years Old Children
Anna Wodehouse
Ages 2–4
Old Mother Hubbard
Oyster Books
Ages 2–6
I Can Do That! 1,000 Ways to Become Independent
DK
Ages 4–11
Enemy Pie
Derek Munson
Ages 4–11
Leo
Mac Barnett
Ages 4–11
The Bunnies' Picnic
Lezlie Evans
Ages 4–8
Ellis Johnson #2
Ellis Johnson Might Be Famous
Shawn Amos
Ages 4–11
Shifty McGifty and Slippery Sam
Tracey Corderoy
Ages 4–8
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